Vineria Wine Shop
Monday Noon to 8:30 PM
Tuesday - Thursday 11:00 AM to 8:30 PM
Friday 11:00 AM to 9:00 PM
Saturday 10:30 AM to 7:00 PM - Sunday: Closed

Other Reds

Displaying 31 to 40 of 45
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$15.00 $16.99
"Creamy, with hints of mint and plenty of chocolate to the flavors of dark plum, mocha, coffee and spice. The long finish is filled with smoky accents. Drink now. 3,000 cases imported."
Wine Spectator 88 pts
$19.00 $18.59
"100% Xinomavro. Aged in small oak French casks for 12 months and then in leaning bottles. A wine suitable for long time ageing. A full-bodied wine, ruby-red in appearance, with aromas of ripe berries accented by new oak, well balanced with an elegant long finish."
Not Rated
$19.99 $19.99
"Nearly floral, with tones of lavender, dried berries, baking chocolate, bacon bits. Aromas are rich, velvety and wonderfully appealing. Silky round entry with acid to balance with high fruit concentration. The nose leaves no doubt about the seriousness of this wine. The palate is fruit driven both before and after the high tannin middle core. The finish is long, not drying of tannin, and beckons a second "
Not Rated
$21.00 $21.00
"Focused yet expressive, this balanced red offers cherry, boysenberry and currant fruit, with accents of toast, licorice and mineral. Modest at first, but the flavors build through the long, spicy finish. Drink now through 2020. 6,660 cases made."
Wine Spectator 92 pts
$19.99 $19.99
"Dark and smoky, sweet but not syrupy, this features coffee, chocolate, walnut and hazelnut flavors that linger effortlessly. Touriga, Muscadelle, Tinta Molle, Tinta Cão, Shiraz, Grenache and Mourvèdre. Drink now. 1,500 cases imported"
Wine Spectator 91 pts
$17.00 $14.99
"A product of the Aglianico grape, this dry wine features a ruby-red color, fiery tannins and aromas of chocolate and plum."
Not Rated
$31.00 $27.99
"The dark amber-hued non-vintage East India Solera is essentially an old Oloroso blended with an old Pedro Ximenez, which gives it a sweet character. It offers more mature notes of maple syrup, brown sugar, spice box, raisin and chocolate beer nuts, and its terrific balancing acidity cuts through the sweetness. This delicious effort is best drunk after the meal"
Robert Parker 96 pts
$100.00 $99.99
"This is a giant of a wine lurking behind fresh flowers and ripe fruit. Starts off in a friendly way, then takes hold of the palate, with intense blueberry and blackberry fruit and chewy yet fine tannins. Mouthpuckering, but impressively complex and long. Really kicks in on the finish. The best Taylor since 1994. Best after 2020."
Wine Spectator 96 pts
$12.99 $10.99
"Not frankly sweet, but with enough date, glazed prune, toffee and caramel notes to match nicely with dessert or blue cheese. Drink now. 6,000 cases made."
Wine Spectator 88 pts
$20.00 $14.99
"A firm, crisp style, with intense chocolate and meat overtones to the rich, plush flavors of dried dark fruits and spice. There's good grip on the finish. Drink now."
Wine Spectator 88 pts
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