Vineria Wine Shop
Monday Noon to 8:30 PM
Tuesday - Thursday & Saturday 10:30 AM to 8:30 PM
Friday 10:30 AM to 9:30 PM
Sunday: Closed

Red

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$25.00 $21.00
"The nose is filled with ripe blackberries, plum, sweet tobacco, dark chocolate, and cranberry relish. The palate is densely packed with ripe berries, brown spice, sweet Cuban coffee, and chalky minerality. The finish is persistent, layered and vibrant, with a nice touch of spice."
Vineria
$29.00 $29.00
"Perfumed, with black tea and dried floral notes that add aromatic intensity to the core of ripe plum, berry and candied cherry. The tannins offer some appealing traction to the density of flavors, finishing with plenty of toasted spice accents. Drink now through 2027. 26,829 cases imported."
Wine Spectator 90 pts
$29.00 $29.00
"Plump blackberry, blueberry and maraschino cherry flavors are ripe, smooth and juicy, with plenty of dark chocolate, spice and toasted coconut accents that linger effortlessly on the velvety body. Shiraz, Cabernet Sauvignon and Merlot. Drink now through 2027. 8,472 cases imported."
Wine Spectator 90 pts
$37.00 $35.00
"This is packed with boysenberry, fig and raspberry pâte de fruit notes, backed by solid, brambly grip that gives this needed energy, ending with licorice and roasted apple wood accents on the finish. Best from 2020 through 2030. 1,625 cases made."
Wine Spectator 91 pts
$30.00 $21.00
"New vintage"
Not Rated 91 pts
$30.00 $30.00
"Dense and muscular, yet graceful, this red balances ripe blackberry and cassis flavors with savory black olive, bitter chocolate and mineral notes. The firm tannins are well-integrated, and lively acidity keeps this fresh through the spicy and floral finish. Drink now through 2028. 420 cases made."
Wine Spectator 94 pts
$15.00 $13.99
"It feels very tender, it has the esparto grass austerity of the stony vineyards with the chalky soils and a myriad of Mediterranean herbs. They used some stems for the fermentation, which added a fine thread and makes it subtly textured. It has the dusty tannins and the saline tastiness of the limestone soils. It represents a superb value and a great introduction to the Monastrell from Alicante; the price is hard to believe. There are some 50,000 bottles from this vintage."
Robert Parker 92 pts
$20.00 $15.99
"Sporting a deep, saturated ruby color, the 2015 Côtes du Roussillon Villages Tautavel Grand Terroir checks in as a blend of 40% each of Grenache and Syrah, with the balance Carignan. Ripe black fruits, chocolate, licorice and smoked herbs give way to a ripe, sexy, concentrated and rounded effort that's a classic Old World fruit bomb. Drink this beauty over the coming 5-6 years."
Robert Parker 90 pts
$25.00 $24.99
"Dark chocolate and black cherry converge for an elegant and dense nose in this wine from the Riboli family. The palate offers an intriguing range of flavors, from blackberry to cocoa dust and black pepper. The chalky tannins still need some time to open up, but will ensure a long life."
Wine Enthusiast 91 pts
$20.00 $17.99
"The humble veteran Bruce McGuire has been making Syrah for decades, and this bottling offers stunning value. Lively aromas of tart black plum skins, white pepper, tar and rainy asphalt lead into a refreshingly acidic though complex sip with flavors of lavender, potpourri and blackberry juice that float across the palate."
Wine Enthusiast 92 pts
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