Vineria Wine Shop
Monday Noon to 8:30 PM
Tuesday - Thursday & Saturday 10:30 AM to 8:30 PM
Friday 10:30 AM to 9:30 PM
Sunday: Closed

Red

Displaying 101 to 110 of 375
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$128.00 $128.00
"A sultry shade of dark purple, this luxury bottling by the Daou brothers shows freshly smashed black currant, gravelly minerality, black pepper, espresso and shaved chocolate on the nose. The palate is black to the core, from blueberry to dark chocolate to lava rocks, with strong yet polished tannins and wel-balanced acidity. Decant now or drink 2020–2035."
RP 95pts -- WS 93 pts
Wine Enthusiast 96 pts
$29.00 $29.00
"Perfumed, with black tea and dried floral notes that add aromatic intensity to the core of ripe plum, berry and candied cherry. The tannins offer some appealing traction to the density of flavors, finishing with plenty of toasted spice accents. Drink now through 2027. 26,829 cases imported."
Wine Spectator 90 pts
$29.00 $29.00
"Plump blackberry, blueberry and maraschino cherry flavors are ripe, smooth and juicy, with plenty of dark chocolate, spice and toasted coconut accents that linger effortlessly on the velvety body. Shiraz, Cabernet Sauvignon and Merlot. Drink now through 2027. 8,472 cases imported."
Wine Spectator 90 pts
$37.00 $35.00
"This is packed with boysenberry, fig and raspberry pâte de fruit notes, backed by solid, brambly grip that gives this needed energy, ending with licorice and roasted apple wood accents on the finish. Best from 2020 through 2030. 1,625 cases made."
Wine Spectator 91 pts
$30.00 $26.00
"Bright violet color. Ripe dark berry and floral aromas pick up subtle tobacco and pungent floral and herb nuances as the wine stretches out. Juicy and focused on the palate, offering appealingly sweet blackberry and bitter cherry flavors that put on weight on the back half. Youthfully tannic on the sharply focused, persistent finish, which features lingering suggestions of candied rose and mocha."
Stephen Tanzer 91 pts
$30.00 $30.00
"Dense and muscular, yet graceful, this red balances ripe blackberry and cassis flavors with savory black olive, bitter chocolate and mineral notes. The firm tannins are well-integrated, and lively acidity keeps this fresh through the spicy and floral finish. Drink now through 2028. 420 cases made."
Wine Spectator 94 pts
$15.00 $13.99
"It feels very tender, it has the esparto grass austerity of the stony vineyards with the chalky soils and a myriad of Mediterranean herbs. They used some stems for the fermentation, which added a fine thread and makes it subtly textured. It has the dusty tannins and the saline tastiness of the limestone soils. It represents a superb value and a great introduction to the Monastrell from Alicante; the price is hard to believe. There are some 50,000 bottles from this vintage."
Robert Parker 92 pts
$20.00 $15.99
"Sporting a deep, saturated ruby color, the 2015 Côtes du Roussillon Villages Tautavel Grand Terroir checks in as a blend of 40% each of Grenache and Syrah, with the balance Carignan. Ripe black fruits, chocolate, licorice and smoked herbs give way to a ripe, sexy, concentrated and rounded effort that's a classic Old World fruit bomb. Drink this beauty over the coming 5-6 years."
Robert Parker 90 pts
$25.00 $24.99
"Dark chocolate and black cherry converge for an elegant and dense nose in this wine from the Riboli family. The palate offers an intriguing range of flavors, from blackberry to cocoa dust and black pepper. The chalky tannins still need some time to open up, but will ensure a long life."
Wine Enthusiast 91 pts
$20.00 $13.99
Top 100: 2017, Rank: 72 "Lightly rustic, with bramble and dried anise notes weaving throughout. The core of violet plum sauce and raspberry coulis is pure and vibrant, extending through a lengthy finish. A fun, character-filled wine. Niellucciu, Syrah and Grenache. Drink now through 2019. 6,500 cases made."
Wine Spectator 90 pts
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