Vineria Wine Shop
Monday Noon to 8:30 PM
Tuesday - Thursday 11:00 AM to 8:30 PM
Friday 11:00 AM to 9:00 PM
Saturday 11:00 AM to 7:00 PM - Sunday: Closed

Wines Rated 90+ Under $20

Displaying 131 to 140 of 178
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$18.00 $16.59
"Supple and expressive, with clove-scented red berry flavors, black tea and dried thyme notes that have plenty of focus and drive on the velvety finish. Drink now through 2025. 1,000 cases imported."
Wine Spectator 91 pts
$18.00 $16.59
"Rich and full bodied but not sweet, this fruity-floral wine blends vanilla and pistachio flavors with ripe pear and apricot. It has nice flavor complexity, a soothing texture and lingering finish."
Wine Enthusiast 90 pts
$18.00 $14.99
"Vivid straw. Ripe but lively aromas of yellow apple, grapefruit and lemon, plus a whiff of fresh white flowers. Bright and juicy, offering rich fruit-driven flavors of grapefruit, apple and spices that are quite suave. Finely textured, showing noteworthy clarity and cut on the long finish."
Stephen Tanzer 90 pts
$20.00 $14.99
" This is a voluptuous style, fleshy and fulfilling in ripe pineapple and papaya, evocative of tropical shores. Bristling acidity complements the fruit, as a wave of creamy vanilla picks up steam on the lengthy finish."
Wine Enthusiast 90 pts
$14.00 $13.59
"It's a mini-Rhône blend of Garnacha with some 15% Syrah from old vines matured exclusively in concrete. The nose is like Garnacha cotton candy with red fruit and a touch of smoked meat. The tannins are soft and the texture is silky, ending with a very tasty note. " 
Robert Parker 90 pts
$13.00 $11.99
" This wine is crisp, fresh and floral with bright acidity and aromas of rose petals. On the palate it is supple and harmonious with flavors of strawberry, raspberry and citrus, with a smooth lingering finish. Perfect for drinking on its own, it also makes a nice accompaniment to salads, light pasta dishes and seafood."
Wine Enthusiast 91 pts
$14.00 $13.99
"It's a very pure, fruit-driven, focused and clean Pinot Noir, varietal, aromatic and perfumed. This feels like a great vintage for Pinot Noir in Gualtallary. The palate reveals very fine, chalky tannins and a slight bitterness, with an herbal side that gives it character and makes it feel a little wild. Amazing quality for the price."
Robert Parker 91 pts
$15.00 $13.99
"The deep, inky-colored 2016 Cabernet Sauvignon is 100% Cabernet Sauvignon that will see 12 months in French oak. It offers terrific notes of cassis, blueberries, violets and wood smoke, medium to full body, ripe tannin and a classy finish. It way over-delivers for the price. It's worth pointing out that this cuvee comes mostly from vineyards planted, and farmed, by Charles Smith and Brennan Leighton; this undoubtedly contributes to the incredibly high quality."
Robert Parker 93 pts
$20.00 $14.99
"I also tasted the second version of the single ferment País, the 2016 País. There is more freshness here, and it's not only the year. In this second ferment they increased the amount of fruit from Triquilemu. There is a note of pencil lead, unusual acidity for País and very good freshness"
Robert Parker 91 pts
$15.00 $11.99
" Orange-marmalade aromas set the stage for a rather full-bodied, dry and flavorful wine. Floral and fruity elements are counterbalanced by a tangy texture and subtle mineral accents. A classic of the type, it has a lot of personality, a great presence on the palate and a lingering finish." 
Wine Enthusiast 91 pts
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