Vineria Wine Shop
Monday Noon to 8:30 PM
Tuesday - Thursday & Saturday 10:30 AM to 8:30 PM
Friday 10:30 AM to 9:30 PM
Sunday: Closed

Wines Rated 90+ Under $20

Displaying 121 to 130 of 154
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$14.00 $13.99
"A consistent standard-bearer for the variety as expressed in Marlborough, the 2016 Private Bin boasts ample red currant and pink grapefruit aromas and flavors, perked up by a touch of leafiness. It's medium-bodied and perhaps a bit rounder and softer in the mouth than some, but finishes dry and stony."
Wine Enthusiast 90 pts
$15.99 $13.99
" This expansive, savory, complex, deep ruby/purple red wine shows notes of new saddle leather, black and red currants, has a savory, medium-bodied expansive mouthfeel, with loads of black fruits, licorice, subtle smoke and earth. This is a lovely, sexy, opulent style of wine to drink over the next 4-5 years."
Robert Parker 91 pts
$20.00 $15.59
"This blend of 71% Syrah, 16% Grenache, 8% Zinfandel, 3% Petite Sirah and 2% Mourvèdre stands up to Paso blends three times its price. Broad aromas of plum, olallieberry and dried cherry mix with vanilla, dill and herbes de Provence on the nose. The creamy palate conveys boysenberry and blackberry seasoned by lavender and white pepper."
Wine Enthusiast 90 pts
$15.00 $14.59
"This lush and spicy red offers concentrated flavors of dark cherry, plum and dried raspberry that are creamy and rich-tasting. Milk chocolate and loads of Asian spice details fill in on the finish, revealing some savory touches. Drink now through 2019. 19,000 cases imported." 
Wine Spectator 90 pts
$21.00 $17.59
"Ripe and plush, this is well made for the style. Cherry pie aromas open to lively flavors of jammy raspberry, cinnamon and toasted spice. A crowd-pleaser. Drink now through 2021. 10,760 cases made."
Wine Spectator 90 pts
$15.00 $12.99
"A savory blend of 40% Sangiovese, 30% Monica and 30% Carignano, this vibrant red offers aromas of ripe black-skinned fruit, tilled soil, leather, cooking spice, carob and violet. The chewy palate delivers ripe black cherry, juicy blackberry, ground clove and dried Mediterranean herb alongside round, enveloping tannins that give it a velvety texture."
Wine Enthusiast 90 pts
$30.00 $15.99
"There is something special about this beautifully balanced wine. It has the ripe and fruity flavors that are expected, but they are attractively reserved, and the firm tannins don't overwhelm the creamy texture. It will be great for special occasion now through 2019."
Wine Enthusiast 91 pts
$14.00 $13.99
"Fresh and open-textured, brimming with raspberry and cherry flavors, this picks up nutmeg and clove notes on the expressive finish. The tannins need time to be absorbed. Drink now through 2020. 9,000 cases made."
Wine Spectator 90 pts
$15.00 $12.99
"An amazing wine made from 100% Grenache organically farmed and aged four months in French and American cooperage, the 2013 Tinto shows boisterous and exuberant black cherry/kirsch liqueur notes, medium to full body, terrific purity and exuberance. This is a delicious bistro-style fruit bomb that is pure and succulent. Talk about hedonism! Drink it over the next several years." 
Robert Parker 90 pts
$25.00 $19.99
Sold out -->"Offers a violet-infused aroma, with lush flavors of dark plum, blackberry and dark currant, accented by Asian spice hints. Medium-grained tannins give this a refined allure. Creamy, presenting chocolate mousse details on the finish. Drink now through 2020. 18,000 cases imported."
Wine Spectator 92 pts
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