Vineria Wine Shop
Monday Noon to 8:30 PM
Tuesday - Thursday & Saturday 10:30 AM to 8:30 PM
Friday 10:30 AM to 9:30 PM
Sunday: Closed

Best of the Best 92+
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Displaying 131 to 140 of 140
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$25.00 $19.99
Sold out -->"Offers a violet-infused aroma, with lush flavors of dark plum, blackberry and dark currant, accented by Asian spice hints. Medium-grained tannins give this a refined allure. Creamy, presenting chocolate mousse details on the finish. Drink now through 2020. 18,000 cases imported."
Wine Spectator 92 pts
$75.00 $65.00
"This killer wine has an inky purple color and offers notes of espresso roast intermixed with white chocolate, creme de cassis, blackberry and a touch of toasty oak. The wine was aged 16 months in French oak, of which 40% was new. Broad and opulent, with great intensity, purity and depth, this is another stunner from Dave Phinney, a.k.a. Orin Swift."
Robert Parker 95 pts
$58.00 $58.00
"This wine is supple, layered and expressive in the glass. Dark red cherry, spice, plum and menthol flesh out in an open, resonant Cabernet Sauvignon that captures the immediacy and raciness of the vintage. Floral notes add a measure of brightness as the wine opens up, but this remains an especially dark Cabernet Sauvignon."
Stephen Tanzer 92 pts
$55.00 $53.99
"In re-tasting the 2010 Basalt Block alongside its 2011 counterpart, I was struck by the hints of game and tobacco that were emerging on top of characteristics noted in my Issue 202 report, as well as by a slightly more pliable feel to its tannins than before; but Brittan’s 2010 Pinot Noir Gestalt Block had now clearly pulled away from its immediate sibling in clarity and complexity, with a floral dimension suggestive of wisteria and buddleia alluringly emerging inner-mouth amid crunchy black raspberry as well as on the nose; and the savory mineral salts to which I drew notice last time now leading to an even juicier, more mouthwatering, but no less ineradicable or invigorating finish. I continue to anticipate this showing well through at least 2022. "
Robert Parker 94 pts
$21.00 $21.00
"Focused yet expressive, this balanced red offers cherry, boysenberry and currant fruit, with accents of toast, licorice and mineral. Modest at first, but the flavors build through the long, spicy finish. Drink now through 2020. 6,660 cases made."
Wine Spectator 92 pts
$45.00 $37.00
"Plush, aromatic, and focused, furrowing the plum, currant and white pepper flavors into a smooth stream that stands out against modest tannins. Finishes with flair. Best from 2015 through 2020"
Wine Spectator 92 pts
$31.00 $27.99
"The dark amber-hued non-vintage East India Solera is essentially an old Oloroso blended with an old Pedro Ximenez, which gives it a sweet character. It offers more mature notes of maple syrup, brown sugar, spice box, raisin and chocolate beer nuts, and its terrific balancing acidity cuts through the sweetness. This delicious effort is best drunk after the meal"
Robert Parker 96 pts
$100.00 $99.99
"This is a giant of a wine lurking behind fresh flowers and ripe fruit. Starts off in a friendly way, then takes hold of the palate, with intense blueberry and blackberry fruit and chewy yet fine tannins. Mouthpuckering, but impressively complex and long. Really kicks in on the finish. The best Taylor since 1994. Best after 2020."
Wine Spectator 96 pts
$35.00 $33.99
"This shows concentrated savory herbal elements that are joined by flavors of green apple, white cherry, currant and wild plum. Slate and white pepper linger on the chiseled finish. Best from 2014 through 2034. 750 cases made." 
Wine Spectator 93 pts
$28.99 $26.99
"A rosé with serious intentions, it has a delicate pink hue and floral aromas of strawberry and spicy yeast rolls. The flavors show good focus, offering raspberry, Gala apple, ginger and fig flavors. Drink now through 2012." 
Wine Spectator 93 pts
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